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In our classrooms, How to Think Like a Chef proved to be a perfect way to illustrate how to take a topic and transform it into something truly engaging and "delicious." Students loved putting on their "chef thinking caps" to participate, offering some surprisingly sophisticated and well-thought-out responses.
Great topics explored included: What is a chef and what is their “process”, safety techniques in the kitchen, tools of the trade, types of cooking, and what one can make with items from YOUR garden herbs and vegetables.
“Given the best education and tools, ones innate potential and desire to live a life of health and well-being, can become a reality”. To that end, the organization’s mission seeks to empower people and communities to achieve wellness and wellbeing through expertise, education and guidance.
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